Cheese breadsticks: the best easy and delicious recipe

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  • Total Time: 35 minutes
  •  Yield: 4 servings

Enjoy these delicious cheese breadsticks, easy to make and perfect for any occasion. This recipe will help you prepare an irresistible appetizer.

Ingredients

  • 1 cup of grated cheese
  • 2 cups of wheat flour
  • 1/2 cup of butter
  • 1 teaspoon of salt
  • 1/2 cup of cold water
  • 1 beaten egg (for brushing)

 

Instructions

  1. Preheat the oven to 180°C (350°F).
  2. In a bowl, mix the flour and salt.
  3. Add the butter and cheese, and mix until you get a uniform dough.
  4. Gradually add the cold water until the dough no longer sticks to your hands.
  5. Stretch the dough and cut strips of the desired size.
  6. Brush the strips with beaten egg.
  7. Place the sticks on a baking tray and bake for 15-20 minutes until golden brown.

Notes

  • For extra flavor, add dried herbs such as basil or oregano to the mixture.
  • Serve hot to enjoy its best texture.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizers
  • Method: Baking
  • Cuisine: Fusion

Nutrition

  • Serving Size: 2 sticks
  • Calories: 150
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 30mg

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